Healthy Banana Oatmeal Muffin

Muffins are one of the easiest breakfast options for those busy mornings. Toddlers love them too. They can be healthy if you make it at home as you control what goes into them.

These banana oatmeal muffins checks all these boxes. They are easy to make, healthy and a hit with babies and toddlers. Beware they disappear fast!

These mini bite sized muffins are also perfect for those following babies led weaning for their babies.

- Organic rolled oats - Wheat flour - Egg - Banana - Coconut sugar - Applesauce - Greek yogurt - Baking soda - Baking powder - Salt - Cinnamon

Ingredients

Preheat your oven to 350 ℉.

STEP 1:

Mash the banana slightly.

step 2:

Add the banana, oats, whole wheat flour, egg, yogurt, applesauce, salt, baking powder, baking soda, spices, and sugar to a blender and blend until everything is combined.

step 3:

Swipe up for more.

All material provided is for your information only and should not be construed as medical advice or instruction. Please consult your doctor.

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